A teppanyaki show is dinner and a performance in one. Chef Miguel cooks every course live at the grill, in front of your guests — knife skills, flames, flying prawns and restaurant-quality Japanese food, all at your place.
I've dedicated over a decade to refining the art of teppanyaki, bringing this technique to stages across different continents.
My purpose is to elevate teppanyaki into an experience of precision, presence and human connection — designed to endure over time.
From Colombia to Australia, my work is guided by a single promise: to bring people together through the art of teppanyaki, creating meaningful moments that become lasting memories.
Each experience includes live cooking by Chef Miguel at your location, all tools and ingredients for the show, custom entertainment, and restaurant-quality Japanese cuisine — prepared fresh, right in front of your guests.
Flames, plating and full tables — a few moments from real teppanyaki nights across South East Queensland.
Send your date, guest count and occasion. We'll confirm availability and recommend a package and menu.
We lock in your menu, dietary needs and the finer details, then secure the date with a deposit.
Miguel turns up fully equipped, sets up in a 2.5 × 2 m space and gets the grill ready around your guests.
A live teppanyaki performance, course by course — then he packs down and leaves the space clean.
Tell us your date, your guest count and the occasion — Chef Miguel will take care of the rest.